Our Menu
**consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness**
Aperitivos
house-made corn tortilla chips | Pistolero's salsa fresca
avocado | lime | tomato | queso fresco | tortilla chips
grilled street-style corn | escabeche aioli | cotija
braised beef, shredded and fried crispy | Tomatillo salsa | tortillas | avocado
mesquite‑grilled octopus marinated in achiote-citrus | warm spices in the style of cochinita pibil | Sonoran chimichurri
oaxaca and asadero cheese | tortillas Add: chorizo $3 or mushrooms $3
chile güero | rich cream cheese shrimp filling | bacon | soy-lime sauce
grilled chile verde | asadero cheese | tomato serrano broth | cotija cheese
mesquite roasted cauliflower I tomato serrano broth | cotija
Mariscos
served with house made tortilla chips & crackers
lime cured sonoran shrimp | tomato-serrano broth | cucumber | onion | avocado | escabeche Aioli | Pisto's cocktail sauce
shrimp marinated in a bright blend of lime, cilantro, cucumber & serrano chile | crisp red onion | avocado | escabeche aioli
ahi tuna | soy citrus marinade | avocado | scallions | chiltepin chile oil
poached shrimp | tangy Mi Rucca tomato cocktail | cucumber | tomato | red onions | avocado | escabeche Aioli | Pisto's cocktail sauce
Ensaladas
Add: mesquite-grilled chicken $9, or shrimp $14, skirt steak $14
romaine hearts | house-made Caesar | Cotija | croutons
organic mixed lettuces | fire-roasted corn | cherry tomatoes | avocado | cotija cheese | crispy tortillas | agave charred key lime vinaigrette
Parrilla - Open Flame Mesquite Grill
all steaks grilled over our mesquite wood grill and sliced to order
all entrees are served with local flour or corn tortillas | house salsa for "la mesa" Surf & Turf $ 14 shrimp brochetas 6 shrimp
40 oz Bone-in Ribeye Local Stock Yards beef
Black Angus 16oz boneless
8 oz Mesquite Grilled
16oz bone-in New York strip
10 oz skirt steak
boneless half chicken | house-made salsa verde
Petite Filet Mignon | Cauliflower Relleno | Tomato-Serrano broth | Rajas con Crema y champinon | Cotija
Del Horno
corn tortillas | queso fresco | asadero cheese | roasted tomato‑serrano sauce | crema | add: Pollo $9 | Short rib $14 | Shrimp $14 | Skirt Steak $14
Mahi-Mahi | mesquite roasted corn crema coulis sauce
Pacifico beer-braised short rib in a rich Sonoran-style chile garlic sauce
wild caught gulf of Mexico shrimp | champagne garlic sauce | serrano esssence
Complementos
Side Dishes
slow-cooked pinto beans | bacon | queso fresco
slow-cooked black beans | chipotle
traditional Mexican-style rice | tomato | garlic
fire-roasted poblano peppers | mushrooms | onions | cream
Cotija Cheese | Sonoran chimichurri
Postres
Chocolate Cake | Creamy Vanilla Flan | Strawberry Chipotle
Cinnamon Sugar | Creme Anglaise | Mexican Chocolate | Strawberry Chipotle Sauce
Piloncillo Soaked Bread | Raisins | Candied Walnuts | Banana | Queso Fresco | Vanilla Ice Cream
Choice of Sauce